A cousin of the langsat, the duku is said to be the cultivated form of the species. The duku fruit is distinguishable from the langsat due to its shape, which is more round and with thicker, brownish skin. Duku is widely cultivated in Southeast Asia and commercially available.

Other Seeds

Non-Native Species

Chili

Native Species

Kranji

Non-Native Species

Tangisan Burung

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